ROAMING ALBERTA MEATS

OUR BLOG

Grain Finished Bison vs Grass Finished Bison

Based on a study comparing the nutrient content of grain and grass-finished bison, there are minimal differences in the nutrient content of grain and grass-finished bison.

  • Consumers are eating bison meat as an alternative meat. Approximately 300,000 bison.
  • Bison are being raised for meat production in North America.
  • Research indicates that bison meat contains many nutrients which are essential to human life and health.

Source: Bison Producers of Alberta

Show more posts

DISCOVER MORE OF OUR PRODUCTS

BISON

BEEF

WAGYU BEEF

YAK

ELK

PORK

TURKEY

CHICKEN

LAMB

BONE BROTH

HONEY

TROUT